Nutrition Highlights: Strawberries contain anthocyanins, which are incredibly powerful antioxidants. They also have antiinflammatory properties. Strawberries are also high in Vitamin C, potassium, folate, magnesium, and many other nutrients. Vitamin C is important for growth and repair of all body tissues, healing cuts and wounds, and improving iron absorption.
Ingredients:
Strawberries, Cucumbers, Red Apples, Carrots
Nutrition Facts
Serving Size:
16
fl oz
Amount Per Serving
Calories:
128
kcal
Total Fat:
1.00
g
Sodium:
20
mg
Total Carbohydrates:
28.00
g
Dietary Fiber:
3.00
g
Sugar:
21.00
g
Protein:
2.00
g