February 23, 2020
If you’re looking for a healthy, flavor-packed sweet and smoky meal then look no further. Sweet C’s Designs Bacon Balsamic Glazed Chicken Thighs is the perfect savory dish for the whole family. I mean, it is wrapped in bacon and we all know bacon makes everything better! This easy-to-follow recipe offers 19g of protein and only 348 calories per serving! Wow your taste buds and get excited to prepare your dinner just as much as you are excited to eat it!  
February 23, 2020
With 29 different snack brands, Frito Lay has built an empire in the potato chip business. They use enough potatoes every year to reach the moon and back… talk about going the extra mile. In 1932, C.E. Doolin bought the company from a manufacturer eager to sell it. Doolin then started making chips in his mother’s kitchen which ultimately became everyone’s favorite corn chips, Fritos, which he sold out of his Model T Ford. Today, just a few of the many popular brands by Frito Lay includes Lays, Doritos, Cheetos, Fritos, Sun Chips, Tostitos, Cracker Jack and Funyuns.
February 16, 2020
It’s kind of like lasagna, but it’s easy to make and will be a flavorful hit on the table. The good people at Taste of Home offer up this award-winning favorite that includes some of our featured items in the ingredients.   Ingredients: 1 pound bulk Italian sausage (Try Honeysuckle Hot Italian Turkey Links, just $4.49) 1 garlic clove, minced 1 jar (26 ounces) spaghetti sauce 1 package (16 ounces) uncooked Barilla penne pasta (Pick up 3 for $4)
February 16, 2020
If you’re looking to get a good dose of protein, but you’d rather not throw a steak on the grill, consider hummus! An average 3.5 ounce serving of hummus has almost 8 grams of protein and is packed with fiber. If you’re watching your sugar, hummus has a low glycemic index which can help keep your blood sugar low. And with chickpeas and olive oil as the two main ingredients, you’ve got a couple of great foods that are believed to be healthy for your heart. But put all of that aside…hummus is yummus!
February 10, 2020
This is a whole meal you can put together in about 15 minutes. If you’re looking for a delicious (and colorful) way to put some zing into your dinner, try this easy recipe from Barfoot in the Kitchen. Fresh shrimp, peppers, pineapple, and barbecue sauce all combine to liven up your table, and your taste buds. Be sure to check out the ingredients we have on special this week and make this a money-saving meal, too! Ingredients: 2 tablespoons butter 1 pound Open Acres Shrimp ($11.99 this week)
February 10, 2020
The Alfalawn family in Menomonie. The Guenther family in Oconomowoc. Real families who own real farms right here in Wisconsin. Knowing the farmers by name means knowing the quality from the start. That’s what we believe makes Kemps dairy products so unique. For over 100 years, Kemps has stayed true to the philosophy that when you know your farmers, you know your product. The milk they use in all their products all comes from just a handful of family farms. Not mega-corporate factories. Families who believe in freshness and quality just as much as Kemps (and you) do.
February 2, 2020
This slow cooker recipe is easy to make and will be ready for you when you get home from work. If you’re time-starved or just starved…this warm and hearty dish will do the trick. We picked some of the ingredients from our specials this week and found this mouth-watering recipe from Healthy-Delicious. Enjoy and tell us what you think about it!   The ingredients you’ll need:
February 2, 2020
Imagine if somebody handed you 344 M&M’s. And then another 344 M&M’s tomorrow. And that kept going on all year long. Believe it or not, a plant out in New Jersey makes 2-billion M&M’s every day. That’s enough to give every man, woman, and child in Wisconsin 344 M&M’s every day…forever! You have the Spanish Civil war in the 1930s to thank for the unique candy-coating. Soldiers needed a way to carry chocolate with them in warmer clients, and when Forrest Mars saw this, he knew there was a great product in the making.